Nutrition Facts
2 servings
| Amount Per Serving | ||
|---|---|---|
| Calories | 272 | |
| % Daily Value* | ||
| Total Fat 7 g | 11 % | |
| Saturated Fat 3 g | 15 % | |
| Trans Fat 0 g | ||
| Cholesterol 10 mg | 3 % | |
| Sodium 289 mg | 12 % | |
| Total Carbohydrate 47 g | 16 % | |
| Dietary Fiber 9 g | 36 % | |
| Total Sugars 31 g | ||
| Includes - Added Sugars | ||
| Protein 10 g | 19 % | |
| Vitamin D 0 µg | 0 % |
|---|---|
| Calcium 131 mg | 13 % |
| Iron 2 mg | 9 % |
| Potassium 963 mg | 20 % |
