Nutrition Facts
15 servings
| Amount Per Serving | ||
|---|---|---|
| Calories | 76 | |
| % Daily Value* | ||
| Total Fat 0 g | 0 % | |
| Saturated Fat 0 g | 0 % | |
| Trans Fat 0 g | ||
| Cholesterol 0 mg | 0 % | |
| Sodium 276 mg | 12 % | |
| Total Carbohydrate 19 g | 6 % | |
| Dietary Fiber 0 g | 2 % | |
| Total Sugars 15 g | ||
| Includes 9 g Added Sugars | ||
| Protein 1 g | 1 % | |
| Vitamin D 0 µg | 0 % |
|---|---|
| Calcium 14 mg | 1 % |
| Iron 0 mg | 1 % |
| Potassium 172 mg | 4 % |
*Percent Daily Values are based on a 2,000 calorie diet.
